Chef Sabyasachi Gorai's Walnut and Cherry Florentines are simple to prepare and a delight to bite into.
Coorg is famous for its pork curry and Anjali Ponnanna is famous for her scrumptious take on it.
This hearty soup is perfect for a chilly winter night.
Paneer can be had Indian-style with Chinese sauces and turn out delicious.
This interesting Mangalorean dish can be eaten with coconut chutney, Fish Gassi or Chicken Gassi.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
Make a quick, easy, scrumptious breakfast with besan.
Enjoy the rains with this mouthwatering recipe!
You must try these easy recipes from Bethica Das in Sharjah.
Amid a debate over 70-90-hour work week, the pre-Budget Economic Survey on Friday cited studies to state that spending over 60 hours a week on work could have adverse health effects. The survey noted that spending long hours at one's desk is detrimental to mental well-being and individuals who spend 12 or more hours (per day) at a desk have distressed or struggling levels of mental well-being.
Bored of home-cooked food? Try out this interesting recipe by Priya Prabhu.
Know how to make moringa parathas? Share your recipes!
Dress up any fresh seasonal greens with an imli-dal-coconut koottu-style preparation.
Nadiya Sarguroh from Mumbai shares her special winter recipe.
A festive treat for the health conscious foodie.
Have a bake date with your partner and rustle up a batch of these chocolatey brownies on V-Day.
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Celebrate Republic Day with two tricolour recipes.
Audrey Crasto's Guava Cheese and Rose Cookies make Christmas a treat!
The unforgiving summer months call for a glassful of superfood smoothies.
What is the best meal you cooked for a loved one? Share your videos and recipes.
Kerala buttermilk is a soothing summer drink.
Satiate your sweet cravings with this laddoo that's filled with the goodness of dry fruits.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
Throwing a BBQ party for family and friends? It's time to take detailed notes from the Mehrotras.
How about some crispy homemade jalebi over the weekend?
Jayanti Soni and her family return each year to Bhinmal, when they can, to celebrate Diwali in her family home.
This simple dish of raw banana can be enjoyed with rasam and rice.
The ultimate guide to the best festive spread ever!
Share your special recipes for the festival season.
Twice-fried plantains make a great base for any kind of topping, especially something with avocado in it.
You can e-mail your pictures to getahead@rediff.co.in (My Lord Ganesha Pix) with your name, location, details about your Lord Ganesha and what this festival means to you. We will publish the best entries right here on Rediff.com.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
